Selective speciation and determination of inorganic arsenic in water, food andbiological samples. | Food Chem Toxicol | 2010 Jan | 19766692 |
Arsenic-containing lipids are natural constituents of sashimi tuna. | Environ Sci Technol | 2010 Feb 15 | 20099809 |
Assessment of in vivo bioaccessibility of arsenic in dietary rice by a massbalance approach. | Sci Total Environ | 2010 Feb 15 | 20071009 |
Influence of repeated preexposure to arsenic on acetaminophen-induced oxidativestress in liver of male rats. | Food Chem Toxicol | 2010 Feb | 19932728 |
Chemical contaminants in aquafeeds and Atlantic salmon (Salmo salar) followingthe use of traditional- versus alternative feed ingredients. | Chemosphere | 2010 Feb | 20045551 |
Heavy metals in soil and crops of an intensively farmed area: a case study inYucheng City, Shandong Province, China. | Int J Environ Res Public Health | 2010 Feb | 20616981 |
Use of the BCR sequential extraction procedure for the study of metalavailability to plants. | J Environ Monit | 2010 Feb | 20145888 |
Concentrations and source assessment of some atmospheric trace elements innorthwestern region of Tehran, Iran. | Bull Environ Contam Toxicol | 2010 Feb | 19924365 |
Risk of human exposure to arsenic and other toxic elements from geophagy: trace element analysis of baked clay using inductively coupled plasma mass spectrometry. | Environ Health | 2010 Dec 23 | 21182763 |
Interaction between chronic arsenic exposure via drinking water and plasmalactate dehydrogenase activity. | Sci Total Environ | 2010 Dec 15 | 21035168 |