| A novel process for preparation of fatty acid oil mixture in solid form. | Food Chem | 2017 Aug 15 | 28372207 |
| Development and validation of a highly sensitive LC-ESI-MS/MS method forestimation of IIIM-MCD-211, a novel nitrofuranyl methyl piperazine derivativewith potential activity against tuberculosis: Application to drug development. | J Chromatogr B Analyt Technol Biomed Life Sci | 2017 Aug 15 | 28623772 |
| Disappearance of six pesticides in fresh and processed zucchini, bioavailability and health risk assessment. | Food Chem | 2017 Aug 15 | 28372161 |
| Determination of aflatoxin M<sub>1</sub> in milk and dairy products using high performance liquid chromatography-fluorescence with post column photochemical derivatization. | J Chromatogr A | 2017 Aug 11 | 28668367 |
| A multiresidue method for the analysis of 90 pesticides, 16 PAHs, and 22 PCBs in honey using QuEChERS-SPME. | Anal Bioanal Chem | 2017 Aug | 28681076 |
| Determination of oxathiapiprolin concentration and dissipation in grapes and soilby ultrahigh-performance liquid chromatography-tandem mass spectrometry. | J Sci Food Agric | 2017 Aug | 27976410 |
| Development and validation of a simple and fast method for simultaneous determination of aflatoxin B<sub>1</sub> and sterigmatocystin in grains. | Food Chem | 2017 Apr 15 | 27979065 |
| Determination of rodenticides and related metabolites in rabbit liver andbiological matrices by liquid chromatography coupled to Orbitrap high resolution mass spectrometry. | J Pharm Biomed Anal | 2017 Apr 15 | 28160742 |
| Determination of cadmium and lead at sub-ppt level in soft drinks: An efficientcombination between dispersive liquid-liquid microextraction and graphite furnaceatomic absorption spectrometry. | Food Chem | 2017 Apr 15 | 27979292 |
| Determination of T-2 and HT-2 Toxins in Oats and Oat-Based Breakfast Cereals by Liquid-Chromatography Tandem Mass Spectrometry. | Methods Mol Biol | 2017 | 28132147 |