| Influence of heating time and metal ions on the amount of free fatty acids andformation rates of selected carbonyl compounds during the thermal oxidation ofcanola oil. | J Agric Food Chem | 2010 Dec 22 | 21105653 |
| Determination of quinolizidine alkaloids in different Lupinus species by NACE using UV and MS detection. | J Pharm Biomed Anal | 2010 Dec 15 | 20580181 |
| Determination of sodium nifurstyrenate and nitrovin residues in edible food byliquid chromatography-tandem mass spectrometry after ultrasound-assistedextraction. | J Chromatogr B Analyt Technol Biomed Life Sci | 2010 Dec 15 | 21081291 |
| Determination of semduramicin in poultry feed at authorized level by liquidchromatography single quadrupole mass spectrometry. | J Pharm Biomed Anal | 2010 Dec 1 | 20619995 |
| Characterization of currently marketed heparin products: reversed-phaseion-pairing liquid chromatography mass spectrometry of heparin digests. | Anal Chem | 2010 Dec 1 | 21069966 |
| Simultaneous determination of 10 mycotoxins in grain by ultra-high-performance liquid chromatography-tandem mass spectrometry using ¹³C₁₅-deoxynivalenol as internal standard. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2010 Dec | 20938852 |
| [Simultaneous determination of four Alternaria toxins in apple juice concentrate by ultra performance liquid chromatography-electrospray ionization tandem mass spectrometry]. | Se Pu | 2010 Dec | 21438363 |
| Identification of E. dysenterica laxative peptide: a novel strategy in the treatment of chronic constipation and irritable bowel syndrome. | Peptides | 2010 Aug | 20580653 |
| [Determination of glyphosate and aminomethylphosphonic acid in rice using liquid chromatography-tandem mass spectrometry]. | Se Pu | 2010 Aug | 21261040 |
| [Determination of 11 carbamate pesticide residues in Glycyrrhizae radix etrhizoma and its extracts using ultra performance liquid chromatography-tandemmass spectrometry with gel permeation chromatographic clean-up]. | Se Pu | 2010 Aug | 21261045 |