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| Comparison of five extraction methods for determination of incurred and addedpesticides in dietary composites. | J AOAC Int | 2002 Sep-Oct | 12374417 |
| Fate and environmental impact of pesticides in plastic mulch production runoff:field and laboratory studies. | J Agric Food Chem | 2002 Jul 17 | 12105978 |
| Transformation of the fungicide chlorothalonil by Fenton reagent. | J Agric Food Chem | 2002 Dec 18 | 12475272 |
| Determination of cutin-bound residues of chlorothalonil by immunoassay. | J Agric Food Chem | 2001 Mar | 11312842 |
| Reduction of pesticide residues on produce by rinsing. | J Agric Food Chem | 2000 Oct | 11052716 |
| Pesticide residues in the Canadian Market Basket Survey--1992 to 1996. | Food Addit Contam | 2000 Oct | 11103268 |
| Analysis of pesticide residues in mixed fruit and vegetable extracts by directsample introduction/gas chromatography/tandem mass spectrometry. | J AOAC Int | 2000 May-Jun | 10868593 |
| Investigation on fungicide residues in greenhouse-grown strawberries. | J Agric Food Chem | 2000 Mar | 10725174 |
| Multiresidue determination of 19 fungicides in processed fruits and vegetables bycapillary gas chromatography after gel permeation chromatography. | J AOAC Int | 1999 Sep-Oct | 10513021 |