TitleJournalDatePubmed ID
Improvement in glucose tolerance and insulin sensitivity by probiotic strains of Indian gut origin in high-fat diet-fed C57BL/6J mice.Eur J Nutr2018 Feb27757592
Effects of temperature, pH and curing on the viability of Sarcocystis, a Japanese sika deer (Cervus Nippon centralis) parasite, and the inactivation of their diarrheal toxin.J Vet Med Sci2018 Aug 3029973481
Mineral constituents in Leccinum scabrum from lowland locations in the central Europe and their relation to concentration in forest topsoil.J Environ Sci Health B2018 Aug 329719194
Health Impacts and Biomarkers of Prenatal Exposure to Methylmercury: Lessons from Minamata, Japan.Toxics2018 Aug 330081479
Reduction of Salmonella and Shiga toxin-producing Escherichia coli on alfalfa seeds and sprouts using an ozone generating system.Int J Food Microbiol2018 Aug 2330199736
Structural characterization of blackberry wine polysaccharides and immunomodulatory effects on LPS-activated RAW 264.7 macrophages.Food Chem2018 Aug 1529622190
Metal concentrations in traditional and herbal teas and their potential risks to human health.Sci Total Environ2018 Aug 1529597162
Effects of steaming on contaminants of emerging concern levels in seafood.Food Chem Toxicol2018 Aug29787848
Detection and Quantification of Seven Major Serogroups of Shiga Toxin-Producing Escherichia coli on Hides of Cull Dairy, Cull Beef, and Fed Beef Cattle at Slaughter<sup>†</sup>.J Food Prot2018 Aug29969294
High-throughput and sensitive determination of urinary zearalenone and metabolites by UPLC-MS/MS and its application to a human exposure study.Anal Bioanal Chem2018 Aug29951770
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