| Aflatoxin-lysine adducts in blood serum of the Malawian rural population and aflatoxin contamination in foods (groundnuts, maize) in the corresponding areas. | Mycotoxin Res | 2018 Aug | 29679369 |
| Development of an Analytical Method for Simultaneous Determination of the Modified Forms of 4,15-Diacetoxyscirpenol and their Occurrence in Japanese Retail Food. | Toxins (Basel) | 2018 Apr 26 | 29701674 |
| Relationship Between Fluoroquinolone Structure and Neurotoxicity Revealed by Zebrafish Neurobehavior. | Chem Res Toxicol | 2018 Apr 16 | 29561132 |
| Modified QuEChERS method for 24 plant growth regulators in grapes using LC-MS/MS. | J Food Drug Anal | 2018 Apr | 29567233 |
| The short chain fatty acids and lipopolysaccharides status in Sprague-Dawley rats fed with high-fat and high-cholesterol diet. | J Physiol Pharmacol | 2018 Apr | 29920474 |
| Water-soluble polysaccharides from Ulva intestinalis: Molecular properties, structural elucidation and immunomodulatory activities. | J Food Drug Anal | 2018 Apr | 29567229 |
| Characterization of Toxin Genes and Antimicrobial Susceptibility of Staphylococcus aureus from Retail Raw Chicken Meat. | J Food Prot | 2018 Apr | 29513103 |
| Genetic mapping of quantitative trait loci for tuber-cadmium and zinc concentration in potato reveals associations with maturity and both overlapping and independent components of genetic control. | Theor Appl Genet | 2018 Apr | 29307117 |
| Effect of adding clay with or without a Saccharomyces cerevisiae fermentation product on the health and performance of lactating dairy cows challenged with dietary aflatoxin B<sub>1</sub>. | J Dairy Sci | 2018 Apr | 29428756 |
| Sources of polychlorinated dibenzo-p-dioxins and dibenzofurans, and biphenyls in Chinese mitten crabs. | Chemosphere | 2018 Apr | 29329084 |