Plant Uptake and Metabolism of 2,4-Dibromophenol in Carrot: In Vitro Enzymatic Direct Conjugation. | J Agric Food Chem | 2018 May 2 | 29656645 |
Assessment of trace elements in terminal tap water of Hunan Province, South China, and the potential health risks. | Environ Monit Assess | 2018 May 2 | 29717354 |
Effect of Prothioconazole Application Timing on Fusarium Mycotoxin Content in Maize Grain. | J Agric Food Chem | 2018 May 16 | 29681149 |
Fluorescence method for quickly detecting ochratoxin A in flour and beer using nitrogen doped carbon dots and silver nanoparticles. | Talanta | 2018 May 15 | 29501165 |
Electrochemical Immunosensor for Detection of Aflatoxin B₁ Based on Indirect Competitive ELISA. | Toxins (Basel) | 2018 May 11 | 29751668 |
Biofortification of safflower: an oil seed crop engineered for ALA-targeting better sustainability and plant based omega-3 fatty acids. | Transgenic Res | 2018 May 11 | 29752697 |
Vitamin A and D intake in pregnancy, infant supplementation, and asthma development: the Norwegian Mother and Child Cohort. | Am J Clin Nutr | 2018 May 1 | 29722838 |
A direct determination of AFBs in vinegar by aptamer-based surface plasmon resonance biosensor. | Toxicon | 2018 May | 29567102 |
Development and in-house validation of a rapid and simple to use ELISA for the detection and measurement of the mycotoxin sterigmatocystin. | Anal Bioanal Chem | 2018 May | 29523941 |
[Determination of pentachlorophenol in food by solid phase extraction-ultrafast liquid chromatography-tandem mass spectrometry]. | Wei Sheng Yan Jiu | 2018 May | 30082014 |