| Synthesis of flavor and fragrance esters using Candida antarctica lipase. | Appl Microbiol Biotechnol | 2004 Sep | 15248036 |
| Detection of 3-amino-2-oxazolidinone (AOZ), a tissue-bound metabolite of thenitrofuran furazolidone, in prawn tissue by enzyme immunoassay. | Food Addit Contam | 2004 Sep | 15666977 |
| Determination of acequinocyl and hydroxyacequinocyl on fruits and vegetables byHPLC-DAD. | J Agric Food Chem | 2004 Nov 3 | 15506803 |
| Development of multiclass methods for drug residues in eggs: silica SPE cleanupand LC-MS/MS analysis of ionophore and macrolide residues. | J Agric Food Chem | 2004 Nov 17 | 15537285 |
| [Simultaneous determination of ten sulfonylurea herbicide residues in soybeans byhigh performance liquid chromatography]. | Se Pu | 2004 Nov | 15807119 |
| Gas chromatographic determination of organochlorine pesticides in cow milk. | Int J Food Sci Nutr | 2004 May | 15223598 |
| Improved identification of conjugated linoleic acid isomers using silver-ion HPLCseparations. | J AOAC Int | 2004 Mar-Apr | 15164854 |
| [Study on the determination of chloramphenicol residues in muscles and viscera ofthe livestock and poultry and in the shrimp]. | Wei Sheng Yan Jiu | 2004 Mar | 15209005 |
| Biological activity of barbados cherry (acerola fruits, fruit of Malpighiaemarginata DC) extracts and fractions. | Phytother Res | 2004 Mar | 15103668 |
| [Simultaneous determination of residual fourteen kinds of beta-lactam andmacrolide antibiotics in bovine muscles by high-performance liquid chromatographywith a diode array detector]. | Shokuhin Eiseigaku Zasshi | 2004 Jun | 15468937 |