| Antibacterial activity of turmeric oil: a byproduct from curcumin manufacture. | J Agric Food Chem | 1999 Oct | 10552805 |
| Spectrophotometric quantitation of antioxidant capacity through the formation of a phosphomolybdenum complex: specific application to the determination of vitaminE. | Anal Biochem | 1999 May 1 | 10222007 |
| Stability testing of selected plastics additives for food contact in EU aqueous, fatty and alternative simulants. | Food Addit Contam | 1999 May | 10560573 |
| Multiresidue gas chromatographic method for determining synthetic pyrethroidpesticides in agricultural products: collaborative study. | J AOAC Int | 1999 Jan-Feb | 10028687 |
| Supercritical fluid extraction of organochlorine pesticides in eggs. | J Agric Food Chem | 1999 Jan | 10563873 |
| [Rapid method for determination of chlordimeform residue in honey]. | Se Pu | 1999 Jan | 12548844 |
| New gas chromatographic method for residue determination of dithiopyr in soil,wheat grain and straw. | J Chromatogr A | 1999 Dec 24 | 10669303 |
| Esters of okadaic acid and dinophysistoxin-2 in Portuguese bivalves related to human poisonings. | Toxicon | 1999 Aug | 10400295 |
| Supercritical carbon dioxide extraction and fractionation of fennel oil. | J Agric Food Chem | 1999 Apr | 10564030 |
| Diterpenes from the berries of Juniperus excelsa. | Phytochemistry | 1999 Apr | 10234860 |