Presence of mycotoxins in ready-to-eat food and subsequent risk assessment. | Food Chem Toxicol | 2018 Nov | 30266314 |
Mutagenic and genotoxic potential of pure Cylindrospermopsin by a battery of in vitro tests. | Food Chem Toxicol | 2018 Nov | 30240729 |
Two-step process: Enhanced strategy for wastewater treatment using microalgae. | Bioresour Technol | 2018 Nov | 30138873 |
Occurrence of halogenated natural products in highly consumed fish from polluted and unpolluted tropical bays in SE Brazil. | Environ Pollut | 2018 Nov | 30025342 |
Presence of Multidrug-Resistant Shiga Toxin-Producing Escherichia coli, Enteropathogenic Escherichia coli, and Enterotoxigenic Escherichia coli on Fresh Cheeses from Local Retail Markets in Mexico. | J Food Prot | 2018 Nov | 30272999 |
A reproductive and developmental screening study of the fungal toxin ochratoxin A in Fischer rats. | Mycotoxin Res | 2018 Nov | 29971579 |
Assessing the mycotoxicological risk from consumption of complementary foods by infants and young children in Nigeria. | Food Chem Toxicol | 2018 Nov | 30118820 |
Evaluation of the potential of ultrasound technology combined with mild temperatures to reduce cadmium content of edible crab (Cancer pagurus). | Ultrason Sonochem | 2018 Nov | 30080584 |
Salicornia ramosissima J. Woods seeds affected the normal regenerative function on carbon tetrachloride-induced liver and kidney injury. | Biomed Pharmacother | 2018 Nov | 30098546 |
Effects of acetamiprid on life cycle development of predatory mite Amblyseius cucumeris (Acari: Phytoseiidae) after contact exposure. | Chemosphere | 2018 Nov | 30208548 |