CCK-induced reduction of food intake and hindbrain MAPK signaling are mediated byNMDA receptor activation. | Endocrinology | 2012 Jun | 22508518 |
Circulating GLP-1 and CCK-8 reduce food intake by capsaicin-insensitive, nonvagalmechanisms. | Am J Physiol Regul Integr Comp Physiol | 2012 Jan 15 | 22031786 |
[6]-Gingerol induces bone loss in ovary intact adult mice and augments osteoclastfunction via the transient receptor potential vanilloid 1 channel. | Mol Nutr Food Res | 2012 Dec | 23034900 |
Potentiation of hypolipidemic and weight-reducing influence of dietary tendercluster bean (Cyamopsis tetragonoloba) when combined with capsaicin inhigh-fat-fed rats. | J Agric Food Chem | 2012 Aug 22 | 22835261 |
Augmented activity of the pelvic nerve afferent mediated by TRP channels indextran sulfate sodium (DSS)-induced colitis of rats. | J Vet Med Sci | 2012 Aug | 22498929 |
Effects of capsaicin and dihydrocapsaicin on human and rat liver microsomalCYP450 enzyme activities in vitro and in vivo. | J Asian Nat Prod Res | 2012 | 22375877 |
Zinc alleviates pain through high-affinity binding to the NMDA receptor NR2Asubunit. | Nat Neurosci | 2011 Jul 3 | 21725314 |
Characterization of the responses of equine digital veins and arteries tocalcitonin gene-related peptide. | Am J Vet Res | 2011 Jul | 21728859 |
Oral epithelial cells are activated via TRP channels. | J Dent Res | 2011 Feb | 21149857 |
Activation of TRPV1 reduces vascular lipid accumulation and attenuatesatherosclerosis. | Cardiovasc Res | 2011 Dec 1 | 21908651 |