| Isolation and identification of precocenes and piperitone from essential oils as specific inhibitors of trichothecene production by Fusarium graminearum. | J Agric Food Chem | 2009 Feb 11 | 19191669 |
| Deoxynivalenol and its conjugates in beer: a critical assessment of data obtained by enzyme-linked immunosorbent assay and liquid chromatography coupled to tandem mass spectrometry. | Anal Chim Acta | 2008 Sep 5 | 18721543 |
| Fate of trichothecene mycotoxins during the processing: milling and baking. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2008 May | 18473219 |
| Determination of trichothecenes in wheat grain without sample cleanup using comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry. | J Chromatogr A | 2008 Dec 26 | 19036380 |
| Occurrence of Fusarium species and trichothecenes in Nigerian maize. | Int J Food Microbiol | 2007 May 30 | 17412440 |
| Comparison of four C18 columns for the liquid chromatographic determination of deoxynivalenol in naturally contaminated wheat. | J AOAC Int | 2007 Jul-Aug | 17760337 |
| Natural occurrence of Fusarium toxins in soy food marketed in Germany. | Int J Food Microbiol | 2007 Jan 25 | 16854487 |
| Degradation of trichothecene mycotoxins by chicken intestinal microbes. | Food Chem Toxicol | 2007 Jan | 17011105 |
| Transgenic rice plants expressing trichothecene 3-O-acetyltransferase show resistance to the Fusarium phytotoxin deoxynivalenol. | Plant Cell Rep | 2007 Apr | 17031651 |
| A new solid phase extraction clean-up method for the determination of 12 type A and B trichothecenes in cereals and cereal-based food by LC-MS/MS. | Mol Nutr Food Res | 2006 Mar | 16521159 |