| Stable isotope dilution analysis of the Fusarium mycotoxins deoxynivalenol and 3-acetyldeoxynivalenol. | Mol Nutr Food Res | 2006 Mar | 16521158 |
| Natural occurrence of 16 fusarium toxins in grains and feedstuffs of plant origin from Germany. | Mycopathologia | 2006 Jan | 16389484 |
| Characterization of Fusarium spp. isolates by PCR-RFLP analysis of the intergenic spacer region of the rRNA gene (rDNA). | Int J Food Microbiol | 2006 Feb 15 | 16246443 |
| Thermal degradation of the Fusarium mycotoxin deoxynivalenol. | J Agric Food Chem | 2006 Aug 23 | 16910743 |
| Development of a liquid chromatography/time-of-flight mass spectrometric method for the simultaneous determination of trichothecenes, zearalenone and aflatoxins in foodstuffs. | Rapid Commun Mass Spectrom | 2006 | 16586478 |
| Intake estimates for trichothecene toxins of the population in Southwest Germany in 1998 and in 1999. | Mycotoxin Res | 2005 Sep | 23605341 |
| Determination of 12 type A and B trichothecenes in cereals by liquid chromatography-electrospray ionization tandem mass spectrometry. | J Agric Food Chem | 2005 Nov 16 | 16277381 |
| A rapid multiresidual determination of type A and type B trichothecenes in wheat flour by HPLC-ESI-MS. | Food Addit Contam | 2005 Mar | 16019793 |
| Determination of mycotoxins in bovine milk by liquid chromatography tandem mass spectrometry. | J Chromatogr B Analyt Technol Biomed Life Sci | 2005 Jun 25 | 15899372 |
| Effects of feeding a blend of grains naturally contaminated with Fusarium mycotoxins on feed intake, metabolism, and indices of athletic performance of exercised horses. | J Anim Sci | 2005 Jun | 15890804 |