Toxicology of deoxynivalenol and its acetylated and modified forms. | Arch Toxicol | 2016 Dec | 27663890 |
Protein engineering of Saccharomyces cerevisiae transporter Pdr5p identifies key residues that impact Fusarium mycotoxin export and resistance to inhibition. | Microbiologyopen | 2016 Dec | 27263049 |
Effect of environmental factors on Fusarium population and associated trichothecenes in wheat grain grown in Jiangsu province, China. | Int J Food Microbiol | 2016 Aug 2 | 27127840 |
Modeling the emetic potencies of food-borne trichothecenes by benchmark dose methodology. | Food Chem Toxicol | 2016 Aug | 27292944 |
Binary and tertiary combination of alternariol, 3-acetyl-deoxynivalenol and 15-acetyl-deoxynivalenol on HepG2 cells: Toxic effects and evaluation of degradation products. | Toxicol In Vitro | 2016 Aug | 27131905 |
Occurrence of deoxynivalenol in wheat, Hebei Province, China. | Food Chem | 2016 Apr 15 | 26675867 |
Analysis of trichothecenes in laboratory rat feed by gas chromatography-tandem mass spectrometry. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2016 | 26616914 |
Simultaneous Determination of Type A and B Trichothecenes and Their Main Metabolites in Food Animal Tissues by Ultraperformance Liquid Chromatography Coupled with Triple-Quadrupole Mass Spectrometry. | J Agric Food Chem | 2015 Sep 30 | 26321427 |
Comparative assessment of three cleanup procedures after QuEChERS extraction for determination of trichothecenes (type A and type B) in processed cereal-based baby foods by GC-MS. | Food Chem | 2015 Sep 1 | 25842320 |
Oral Bioavailability, Hydrolysis, and Comparative Toxicokinetics of 3-Acetyldeoxynivalenol and 15-Acetyldeoxynivalenol in Broiler Chickens and Pigs. | J Agric Food Chem | 2015 Oct 7 | 26343882 |