| MEKC combined with SPE and sample stacking for multiple analysis of pesticides inwater samples at the ng/L level. | Electrophoresis | 2007 Jun | 17476718 |
| Determination of azoxystrobin residues in grapes, musts and wines with amulticommuted flow-through optosensor implemented with photochemically inducedfluorescence. | Anal Chim Acta | 2007 Feb 28 | 17386664 |
| Pesticide analysis in rose wines by micellar electrokinetic chromatography. | J Sep Sci | 2007 Dec | 18027361 |
| Impact of fungicides on Aspergillus carbonarius growth and ochratoxin A production on synthetic grape-like medium and on grapes. | Food Addit Contam | 2006 Oct | 16982524 |
| Residues of azoxystrobin from grapes to raisins. | J Agric Food Chem | 2006 Jan 11 | 16390190 |
| Development and comparison of three diagnostic immunoassay formats for thedetection of azoxystrobin. | J Agric Food Chem | 2006 Feb 8 | 16448169 |
| Chronological trends in trace metals recorded by a tree bark pocket in Yakushima Island, Japan. | J Environ Monit | 2005 Apr | 15798807 |
| Signum, a new fungicide for control of leaf diseases in outdoor vegetables. | Commun Agric Appl Biol Sci | 2005 | 16637178 |
| Residues of azoxystrobin, fenhexamid and pyrimethanil in strawberry followingfield treatments and the effect of domestic washing. | Food Addit Contam | 2004 Nov | 15764335 |
| Application of liquid chromatography with electrospray tandem mass spectrometryto the determination of a new generation of pesticides in processed fruits andvegetables. | J Chromatogr A | 2004 May 21 | 15146917 |