Fungicidal impact on chickpea--Mesorhizobium symbiosis. | J Environ Sci Health B | 2004 | 15620086 |
GC-ITMS determination and degradation of captan during winemaking. | J Agric Food Chem | 2003 Nov 5 | 14582972 |
Comparative persistence of pesticides on selected cultivars of specialtyvegetables. | J Agric Food Chem | 2003 Feb 26 | 12590477 |
Urine mutagenicity and lymphocyte DNA damage in fruit growers occupationallyexposed to the fungicide captan. | Occup Environ Med | 2003 Dec | 14634181 |
Development of a selective myclobutanil agar (MBA) medium for the isolation ofFusarium species from asparagus fields. | Can J Microbiol | 2002 Sep | 12455616 |
Pesticide residues in biological waste. | Chemosphere | 2002 Dec | 12489733 |
Rhizobial survival and nodulation of chickpea as influenced by fungicide seedtreatment. | Can J Microbiol | 2001 Jun | 11467735 |
Phytotoxicity of pathogenic fungi and their mycotoxins to cereal seedling viability. | Acta Microbiol Immunol Hung | 2001 | 11233698 |
Analysis of pesticide residues in mixed fruit and vegetable extracts by directsample introduction/gas chromatography/tandem mass spectrometry. | J AOAC Int | 2000 May-Jun | 10868593 |
Multiresidue method for the gas chromatographic determination of pesticides inhoney after solid-phase extraction cleanup. | J AOAC Int | 2000 May-Jun | 10868595 |