Pesticide residues in Portuguese strawberries grown in 2009-2010 using integratedpest management and organic farming. | Environ Sci Pollut Res Int | 2012 Nov | 22562348 |
Biological activity of the succinate dehydrogenase inhibitor fluopyram againstBotrytis cinerea and fungal baseline sensitivity. | Pest Manag Sci | 2012 Jun | 22262495 |
Protocol for an electrospray ionization tandem mass spectral product ion library:development and application for identification of 240 pesticides in foods. | Anal Chem | 2012 Jul 3 | 22686274 |
Monitoring pesticide residues in greenhouse tomato by combiningacetonitrile-based extraction with dispersive liquid-liquid microextractionfollowed by gas-chromatography-mass spectrometry. | Food Chem | 2012 Dec 1 | 22953826 |
Genotoxicity of pesticide mixtures present in the diet of the French population. | Environ Mol Mutagen | 2012 Apr | 22389207 |
Pre-harvest treatments with fungicides and post-harvest dips in sodiumbicarbonate to control postharvest decay in stone fruit. | Commun Agric Appl Biol Sci | 2012 | 23878974 |
Residues behavior of some fungicides applied on two greenhouse tomato varietiesdifferent in shape and weight. | J Environ Sci Health B | 2012 | 22424061 |
Influence of the adjuvants in a commercial formulation of the fungicide "Switch" on the adsorption of their active ingredients: cyprodinil and fludioxonil, onsoils devoted to vineyard. | J Hazard Mater | 2011 Oct 15 | 21868160 |
Effect of anilinopyrimidine resistance on aflatoxin production and fitness parameters in Aspergillus parasiticus Speare. | Int J Food Microbiol | 2011 Mar 30 | 21411166 |
Sensitivity of Penicillium expansum field isolates to tebuconazole, iprodione, fludioxonil and cyprodinil and characterization of fitness parameters and patulin production. | Int J Food Microbiol | 2011 Jan 31 | 21251724 |