| Feasibility of LC/TOFMS and elemental database searching as a spectral libraryfor pesticides in food. | Food Addit Contam | 2006 Nov | 17071519 |
| Discovering metabolites of post-harvest fungicides in citrus with liquidchromatography/time-of-flight mass spectrometry and ion trap tandem massspectrometry. | J Chromatogr A | 2005 Jul 29 | 16038196 |
| Residue level, persistence, and storage performance of citrus fruit treated with fludioxonil. | J Agric Food Chem | 2005 Aug 24 | 16104790 |
| A new post-harvest fungicide to control fruit rot on apple and pear. | Commun Agric Appl Biol Sci | 2005 | 16637162 |
| Fungicide residues in pears, apples and grapes after post harvest treatments bythermonebulization. | Commun Agric Appl Biol Sci | 2005 | 16628956 |
| Fungicide residues in pears and apples after post harvest treatments by drencher. | Commun Agric Appl Biol Sci | 2005 | 16628954 |
| Structural characterization of imazalil/beta-cyclodextrin inclusion complex. | J Agric Food Chem | 2004 Mar 24 | 15030216 |
| Determination of tridemorph and other fungicide residues in fruit samples byliquid chromatography-electrospray tandem mass spectrometry. | J Chromatogr A | 2004 Aug 6 | 15378888 |
| Multiresidue screening methods for the determination of pesticides in tomatoes. | J Environ Sci Health B | 2003 Sep | 12929719 |
| Enantioseparation of imazalil residue in orange by capillary electrophoresis with2-hydroxypropyl-beta-cyclodextrin as a chiral selector. | J Agric Food Chem | 2003 Oct 8 | 14518933 |