TitleJournalDatePubmed ID
[Simultaneous determination of pesticide residues in fruits and vegetables byGC/MS (SCAN mode) and HPLC].Shokuhin Eiseigaku Zasshi2003 Oct14733140
Fast and easy multiresidue method employing acetonitrile extraction/partitioning and "dispersive solid-phase extraction" for the determination of pesticideresidues in produce.J AOAC Int2003 Mar-Apr12723926
Comparison of the activity of antifungal hexapeptides and the fungicidesthiabendazole and imazalil against postharvest fungal pathogens.Int J Food Microbiol2003 Dec 3114623382
Biological control of postharvest pear diseases using a bacterium, Pantoeaagglomerans CPA-2.Int J Food Microbiol2001 Oct 2211759762
Simultaneous determination of imazalil and its major metabolite in citrus fruitby solid-phase extraction and capillary gas chromatography with electron capture detection.J AOAC Int2001 Mar-Apr11324623
Analysis of post-harvest fungicides by micellar electrokinetic chromatography.J Chromatogr A2001 Jul 2711521888
Pesticide residues in oranges from Valencia (Spain).Food Addit Contam2001 Jul11469317
Development of an enzyme-linked immunosorbent assay for the fungicide imazalil incitrus fruits.J Agric Food Chem2000 Nov11087447
Screening of selected pesticides for inhibition of CYP19 aromatase activity invitro.Toxicol In Vitro2000 Jun10806373
Screening of selected pesticides for oestrogen receptor activation in vitro.Food Addit Contam1999 Dec10789375
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