Cloning and characterization of a new laccase from Lactobacillus plantarum J16 CECT 8944 catalyzing biogenic amines degradation. | Appl Microbiol Biotechnol | 2016 Apr | 26590586 |
Studies of levels of biogenic amines in meat samples in relation to the contentof additives. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2016 | 26515667 |
Lactose-mediated carbon catabolite repression of putrescine production in dairyLactococcus lactis is strain dependent. | Food Microbiol | 2015 Jun | 25791004 |
Nanoparticle strategies for cancer therapeutics: Nucleic acids, polyamines, bovine serum amine oxidase and iron oxide nanoparticles (Review). | Int J Oncol | 2015 Jan | 25333509 |
Disruption of the GABA shunt affects mitochondrial respiration and virulence in the cereal pathogen Fusarium graminearum. | Mol Microbiol | 2015 Dec | 26305050 |
Targeting Fusarium graminearum control via polyamine enzyme inhibitors and polyamine analogs. | Food Microbiol | 2015 Aug | 25846919 |
Ability of Kocuria varians LTH 1540 To Degrade Putrescine: Identification and Characterization of a Novel Amine Oxidase. | J Agric Food Chem | 2015 Apr 29 | 25817823 |
Effects of different concentrations of salt and sugar on biogenic amines and quality changes of carp (Cyprinus carpio) during chilled storage. | J Sci Food Agric | 2015 Apr | 24976408 |
Solid state fermentation with lactic acid bacteria to improve the nutritional quality of lupin and soya bean. | J Sci Food Agric | 2015 Apr | 25042749 |
Are Enterococcus populations present during malolactic fermentation of red winesafe? | Food Microbiol | 2014 Sep | 24929723 |