| Introduction of lysine residues on the light chain constant domain improves thelabelling properties of a recombinant Fab fragment. | Protein Eng | 1995 Feb | 7543205 |
| Dietary chromium picolinate additions improve gain:feed and carcasscharacteristics in growing-finishing pigs and increase litter size in reproducingsows. | J Anim Sci | 1995 Feb | 7601779 |
| Protein, calcium, and iron content of wild and cultivated species of Echinochloa. | Plant Foods Hum Nutr | 1995 Feb | 7792257 |
| Diet-independent suppression of ingestive behavior by cholecystokinin octapeptideand amino acids. | Am J Physiol | 1995 Feb | 7864250 |
| Relationship of rate of lean tissue growth and other factors to concentration of urea in plasma of pigs. | J Anim Sci | 1995 Dec | 8655440 |
| Growth performance, carcass characteristics, and sensory attributes of boarsadministered porcine somatotropin by sustained-release implant for differentlengths of time. | J Anim Sci | 1995 Dec | 8655432 |
| Effects of gamma irradiation on mycotoxin disappearance and amino acid contentsof corn, wheat, and soybeans with different moisture contents. | Plant Foods Hum Nutr | 1995 Apr | 7659700 |
| Relative bioavailability of two organic and two inorganic zinc sources fed tosheep. | J Anim Sci | 1995 Apr | 7628965 |
| Metabolic, endocrine and haematological responses to intravenous E. coli endotoxin administration in 1-week-old calves. | Zentralbl Veterinarmed A | 1994 Sep | 8831269 |
| Clostridium butyricum neurotoxin: partial amino acid sequence of majorproteolytic fragments and intracellular activity in PC12 cells. | Toxicon | 1994 Sep | 7801349 |