Formulation and thermal sterile stability of a less painful intravenousclarithromycin emulsion containing vitamin E. | Int J Pharm | 2008 Jan 4 | 17640833 |
Glycerol metabolism and bitterness producing lactic acid bacteria in cidermaking. | Int J Food Microbiol | 2008 Feb 10 | 18180066 |
Development of a biosensor microarray towards food screening, using imagingsurface plasmon resonance. | Biosens Bioelectron | 2008 Dec 1 | 18606535 |
Batch fermentation model of propionic acid production by Propionibacteriumacidipropionici in different carbon sources. | Appl Biochem Biotechnol | 2008 Dec | 18386184 |
Influence of additives on adhesion of Penicillium frequentans conidia to peachfruit surfaces and relationship to the biocontrol of brown rot caused byMonilinia laxa. | Int J Food Microbiol | 2008 Aug 15 | 18541321 |
Proteomic analysis of fructose-induced fatty liver in hamsters. | Metabolism | 2008 Aug | 18640390 |
Artificial insemination with canine spermatozoa frozen in a skimmilk/glucose-based extender. | J Reprod Dev | 2008 Aug | 18475036 |
Effects of sugars and polyols on the stability of azurin in ice. | J Phys Chem B | 2008 Apr 10 | 18341329 |
Characterization of novel cholesterol esterase from Trichoderma sp. AS59 withhigh ability to synthesize steryl esters. | J Biosci Bioeng | 2008 Apr | 18499049 |
Ionic liquid supported acid/base-catalyzed production of biodiesel. | ChemSusChem | 2008 | 18686288 |