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| Rhesus monkey sperm cryopreservation with TEST-yolk extender in the absence ofpermeable cryoprotectant. | Cryobiology | 2009 Feb | 18992734 |
| Characterization of Chinese liquor starter, "Daqu", by flavor type with 1HNMR-based nontargeted analysis. | J Agric Food Chem | 2009 Dec 9 | 19886664 |
| Effect of temperature and water activity on the production of fumonisins by Aspergillus niger and different Fusarium species. | BMC Microbiol | 2009 Dec 31 | 20043849 |
| Interactions among pre-cooling, cryoprotectant, cooling, and thawing for spermcryopreservation in rhesus monkeys. | Cryobiology | 2009 Dec | 19686717 |
| Development of a high methoxyl pectin edible film for retention of l-(+)-ascorbicacid. | J Agric Food Chem | 2009 Aug 12 | 19610645 |
| Production of Clostridium difficile toxin in a medium totally free of both animal and dairy proteins or digests. | Proc Natl Acad Sci U S A | 2009 Aug 11 | 19651616 |
| Influence of different carbon sources on bacterial cellulose production byGluconacetobacter xylinus strain ATCC 53524. | J Appl Microbiol | 2009 Aug | 19302295 |
| Use of biodiesel-derived crude glycerol for producing eicosapentaenoic acid (EPA)by the fungus Pythium irregulare. | J Agric Food Chem | 2009 Apr 8 | 19265450 |
| Glycerol affects the acyl moieties of teicoplanin components produced byActinoplanes teichomyceticus MSl2210. | Microbiol Res | 2009 | 17659865 |