| Effect of stabilizers on the shelf-life of Penicillium frequentans conidia andtheir efficacy as a biological agent against peach brown rot. | Int J Food Microbiol | 2007 Jan 25 | 16860898 |
| Predictive modelling of temperature and water activity (solutes) on the in vitro radial growth of Botrytis cinerea Pers. | Int J Food Microbiol | 2007 Feb 28 | 17175054 |
| The effect of citric acid and pH on growth and metabolism of anaerobicSaccharomyces cerevisiae and Zygosaccharomyces bailii cultures. | Food Microbiol | 2007 Feb | 16943101 |
| Ruminal fermentation of propylene glycol and glycerol. | J Agric Food Chem | 2007 Aug 22 | 17655323 |
| Starch industry wastewater as a substrate for antagonist, Trichoderma virideproduction. | Bioresour Technol | 2007 Aug | 17084079 |
| HPLC determination of chlorate metabolism in bovine ruminal fluid. | J Environ Sci Health B | 2007 Aug | 17701707 |
| Antibacterial activity and mechanical properties of partially hydrolyzed sagostarch-alginate edible film containing lemongrass oil. | J Food Sci | 2007 Aug | 17995673 |
| Mandarin peelings: the best carbon source to produce laccase by static culturesof Trametes pubescens. | Chemosphere | 2007 Apr | 17234250 |
| Antimicrobial effects of Pseudomonas aeruginosa on survivability and recovery of Campylobacter jejuni on poultry products. | Poult Sci | 2007 Apr | 17369550 |
| Final report on the safety assessment of Ricinus Communis (Castor) Seed Oil, Hydrogenated Castor Oil, Glyceryl Ricinoleate, Glyceryl Ricinoleate SE, Ricinoleic Acid, Potassium Ricinoleate, Sodium Ricinoleate, Zinc Ricinoleate, Cetyl Ricinoleate, Ethyl Ricinoleate, Glycol Ricinoleate, Isopropyl Ricinoleate, Methyl Ricinoleate, and Octyldodecyl Ricinoleate. | Int J Toxicol | 2007 | 18080873 |