| Particle tracking using confocal microscopy to probe the microrheology in aphase-separating emulsion containing nonadsorbing polysaccharide. | Langmuir | 2006 May 9 | 16649786 |
| Mycoflora of poultry feeds and ochratoxin-producing ability of isolated Aspergillus and Penicillium species. | Vet Microbiol | 2006 Mar 10 | 16309858 |
| Identification and classification of genes required for tolerance to high-sucrosestress revealed by genome-wide screening of Saccharomyces cerevisiae. | FEMS Yeast Res | 2006 Mar | 16487347 |
| [Study on elimination of 3-chloro-1,2-propanediol in hydrolyzed vegetable proteinby capillary electrophoresis with electrochemical detection]. | Se Pu | 2006 Mar | 16830474 |
| Oxidation of glycerol in the presence of hydrogen peroxide and iron in modelsolutions and wine. Potential effects on wine color. | J Agric Food Chem | 2006 Jun 28 | 16787013 |
| Longer milking intervals alter mammary epithelial permeability and the Udder'sability to extract nutrients. | J Dairy Sci | 2006 Jun | 16702264 |
| Partial purification from hot dogs of N-nitroso compound precursors and theirmutagenicity after nitrosation. | J Agric Food Chem | 2006 Jul 26 | 16848563 |
| The acute effects of different sources of dietary calcium on postprandial energy metabolism. | Br J Nutr | 2006 Jul | 16870002 |
| Role of the solvent glycerol in the Maillard reaction of d-fructose andl-alanine. | J Agric Food Chem | 2006 Jan 25 | 16417323 |
| Acetobacter oeni sp. nov., isolated from spoiled red wine. | Int J Syst Evol Microbiol | 2006 Jan | 16403860 |