| Over-expression, secretion, biochemical characterisation, and structure analysis of Bacillus subtilis aminopeptidase. | J Sci Food Agric | 2013 Aug 30 | 23426795 |
| Synthesis of amino acid conjugates of tetrahydrocurcumin and evaluation of their antibacterial and anti-mutagenic properties. | Food Chem | 2013 Aug 15 | 23561114 |
| A dipeptide and an amino acid present in whey protein hydrolysate increasetranslocation of GLUT-4 to the plasma membrane in Wistar rats. | Food Chem | 2013 Aug 15 | 23561181 |
| Acetic acid inhibits nutrient uptake in Saccharomyces cerevisiae: auxotrophyconfounds the use of yeast deletion libraries for strain improvement. | Appl Microbiol Biotechnol | 2013 Aug | 23828602 |
| Visualization of BRI1 and BAK1(SERK3) membrane receptor heterooligomers duringbrassinosteroid signaling. | Plant Physiol | 2013 Aug | 23796795 |
| Almond protein hydrolysate fraction modulates the expression of proinflammatorycytokines and enzymes in activated macrophages. | Food Funct | 2013 Apr 30 | 23575976 |
| Effect of excess levels of lysine and leucine in wheat-based, aminoacid-fortified diets on the mRNA expression of two selected cationic amino acidtransporters in pigs. | J Anim Physiol Anim Nutr (Berl) | 2013 Apr | 22211733 |
| Effect of different fat sources in parental diets on growth performance, villusmorphology, digestive enzymes and colorectal microbiota in pigeon squabs. | Arch Anim Nutr | 2013 Apr | 23521694 |
| Effect of substitution of soybean meal by canola meal or distillers grains indairy rations on amino acid and glucose availability. | J Dairy Sci | 2013 | 24140327 |
| Evaluation of rumen-protected lysine supplementation to lactating dairy cowsconsuming increasing amounts of distillers dried grains with solubles. | J Dairy Sci | 2013 | 24035024 |