TitleJournalDatePubmed ID
Inositol hexaphosphate increases mucin loss from the digestive tract of ducks.J Anim Physiol Anim Nutr (Berl)2012 Jun21521382
Genotypic differences in arsenic, mercury, lead and cadmium in milled rice (Oryzasativa L.).Int J Food Sci Nutr2012 Jun22106866
Selection of a recombinant Marek's disease virus in vivo through expression ofthe Marek's EcoRI-Q (Meq)-encoded oncoprotein: characterization of an rMd5-based mutant expressing the Meq of strain RB-1B.Avian Dis2012 Jun22856190
Identification of metabolic pathways involved in the biosynthesis of flavorcompound 3-methylbutanal from leucine catabolism by Carnobacterium maltaromaticumLMA 28.Int J Food Microbiol2012 Jul 1622762999
Aminopeptidase from Streptomyces gedanensis as a useful tool for proteinhydrolysate preparations with improved functional properties.J Food Sci2012 Jul22757700
Amino acid mixture acutely improves the glucose tolerance of healthy overweightadults.Nutr Res2012 Jan22260861
Repeated post-exercise administration with a mixture of leucine and glucosealters the plasma amino acid profile in Standardbred trotters.Acta Vet Scand2012 Feb 122296999
L-leucine alters pancreatic β-cell differentiation and function via the mTorsignaling pathway.Diabetes2012 Feb22210321
Prevalence of plasmid-mediated quinolone resistance determinants amongEscherichia coli isolated from food animals in Korea.Foodborne Pathog Dis2012 Dec23186547
The possible role of leucine in modulating glucose homeostasis under distinctcatabolic conditions.Med Hypotheses2012 Dec23079398
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