Human cytochrome p450 enzymes of importance for the bioactivation ofmethyleugenol to the proximate carcinogen 1'-hydroxymethyleugenol. | Chem Res Toxicol | 2006 Jan | 16411663 |
Determination of the chemical composition and antioxidant activity of theessential oil of Artemisia dracunculus and of the antifungal and antibacterialactivities of Turkish Artemisia absinthium, A. dracunculus, Artemisia santonicum,and Artemisia spicigera essential oils. | J Agric Food Chem | 2005 Nov 30 | 16302761 |
Molecular mechanisms of toxicity of important food-borne phytotoxins. | Mol Nutr Food Res | 2005 Feb | 15635687 |
Human consumption of methyleugenol and its elimination from serum. | Environ Health Perspect | 2004 May | 15121510 |
Acaricidal activity of clove bud oil compounds against Dermatophagoides farinae and Dermatophagoides pteronyssinus (Acari: Pyroglyphidae). | J Agric Food Chem | 2003 Feb 12 | 12568544 |
Concentrations of nine alkenylbenzenes, coumarin, piperonal and pulegone in Indian bidi cigarette tobacco. | Food Chem Toxicol | 2003 Feb | 12480305 |
Ovicidal and adulticidal effects of Eugenia caryophyllata bud and leaf oil compounds on Pediculus capitis. | J Agric Food Chem | 2003 Aug 13 | 12903940 |
Safety assessment of allylalkoxybenzene derivatives used as flavouring substances- methyl eugenol and estragole. | Food Chem Toxicol | 2002 Jul | 12065208 |
Authenticity assessment of estragole and methyl eugenol by on-line gaschromatography-isotope ratio mass spectrometry. | J Agric Food Chem | 2002 Feb 27 | 11853475 |
14-Week toxicity and cell proliferation of methyleugenol administered by gavage to F344 rats and B6C3F1 mice. | Food Chem Toxicol | 2001 Apr | 11295478 |