| Active compound diffusivity of particle size reduced S. aromaticum and C. cassia fused starch edible films and the shelf life of mutton (Capra aegagrus hircus)meat. | Meat Sci | 2017 Jun | 28213163 |
| Influence of application sequence and timing of eugenol and lauric arginate (LAE)on survival of spoilage organisms. | Food Microbiol | 2017 Jun | 28213028 |
| Characterization of Essential Oil Composition in Different Basil Species and Pot Cultures by a GC-MS Method. | Molecules | 2017 Jul 20 | 28726757 |
| Comparison study on antioxidant, DNA damage protective and antibacterialactivities of eugenol and isoeugenol against several foodborne pathogens. | Food Nutr Res | 2017 Jul 18 | 28804441 |
| Essential oils of three cow parsnips - composition and activity against nosocomial and foodborne pathogens and food contaminants. | Food Funct | 2017 Jan 25 | 28009867 |
| Toxicity of Plant Secondary Metabolites Modulating Detoxification Genes Expression for Natural Red Palm Weevil Pesticide Development. | Molecules | 2017 Jan 20 | 28117698 |
| Chitosan hydrogel formation using laccase activated phenolics as cross-linkers. | Carbohydr Polym | 2017 Feb 10 | 27987995 |
| Synthesis and in vitro evaluation of peracetyl and deacetyl glycosides ofeugenol, isoeugenol and dihydroeugenol acting against food-contaminatingbacteria. | Food Chem | 2017 Dec 15 | 28763946 |
| Antibacterial and antibiofilm activities of eugenol from essential oil of Syzygium aromaticum (L.) Merr. & L. M. Perry (clove) leaf against periodontal pathogen Porphyromonas gingivalis. | Microb Pathog | 2017 Dec | 29101062 |
| Application of Surfactant Micelle-Entrapped Eugenol for Prevention of Growth of the Shiga Toxin-Producing Escherichia coli in Ground Beef. | Foods | 2017 Aug 16 | 28813002 |