| Analysis of herbicide residues in cereals, fruits and vegetables. | J Chromatogr A | 2000 Jun 16 | 10895942 |
| Compositional analysis of glyphosate-tolerant soybeans treated with glyphosate. | J Agric Food Chem | 1999 Oct | 10552835 |
| Influence of incubation temperature on the behavior of triethylamine-extractable glyphosate (N-phosphonomethylglycine) in four soils. | J Agric Food Chem | 1999 Jun | 10794651 |
| Glyphosate effects on phenolic metabolism of nodulated soybean (Glycine max L.merr.). | J Agric Food Chem | 1999 Jul | 10552587 |
| Rapid determination of glyphosate in cereal samples by means of pre-columnderivatisation with 9-fluorenylmethyl chloroformate and coupled-column liquidchromatography with fluorescence detection. | J Chromatogr A | 1999 Feb 12 | 10074701 |
| Development of an enzyme-linked immunosorbent assay for the detection ofglyphosate. | J Agric Food Chem | 1999 Dec | 10606568 |
| Safety assessment of genetically engineered food: detection and monitoring ofglyphosate-tolerant soybeans. | Biosci Biotechnol Biochem | 1998 Jul | 9720233 |
| Biotechnology and the soybean. | Am J Clin Nutr | 1998 Dec | 9848495 |
| The expressed protein in glyphosate-tolerant soybean, 5-enolpyruvylshikimate-3-phosphate synthase from Agrobacterium sp. strain CP4, is rapidly digested in vitro and is not toxic to acutely gavaged mice. | J Nutr | 1996 Mar | 8598558 |
| The feeding value of soybeans fed to rats, chickens, catfish and dairy cattle is not altered by genetic incorporation of glyphosate tolerance. | J Nutr | 1996 Mar | 8598557 |