Isolation and identification of Enterococcus faecium from seafoods: antimicrobial resistance and production of bacteriocin-like substances. | Food Microbiol | 2010 Oct | 20688238 |
Prevalence of antimicrobial resistance and association with toxin genes in Clostridium difficile in commercial swine. | Am J Vet Res | 2010 Oct | 20919905 |
Prevalence and characterization of Campylobacter spp. isolated from domestic and imported poultry meat in Korea, 2004–2008. | Foodborne Pathog Dis | 2010 Oct | 20939742 |
Prevalence and antibiotic resistance profiles of Enterococcus species in chicken at slaughter level; absence of vanA and vanB genes in E. faecalis and E. faecium. | Res Vet Sci | 2010 Oct | 20189617 |
Antimicrobial resistance in Campylobacter coli selected by tylosin treatment at apig farm. | Vet Microbiol | 2010 Nov 20 | 20684867 |
Stored-product insects carry antibiotic-resistant and potentially virulent enterococci. | FEMS Microbiol Ecol | 2010 Nov | 20735478 |
[Simultaneous determination of macrolide and lincosamide antibiotics in animalfeeds by ultra-performance liquid chromatography-electrospray ionization tandemmass spectrometry]. | Se Pu | 2010 Nov | 21381419 |
Use of a bacterial antimicrobial resistance gene microarray for theidentification of resistant Staphylococcus aureus. | Zoonoses Public Health | 2010 Nov | 21083822 |
Contamination rates and antimicrobial resistance in bacteria isolated from"grass-fed" labeled beef products. | Foodborne Pathog Dis | 2010 Nov | 20618073 |
Erythromycin as an alternative to reduce interfering extra-cardiac activity inmyocardial perfusion imaging. | Cardiovasc J Afr | 2010 May-Jun | 20532452 |