| Antimicrobial Resistance and Multilocus Sequence Types of Finnish Campylobacterjejuni Isolates from Multiple Sources. | Zoonoses Public Health | 2016 Feb | 25917650 |
| Using whole-genome sequencing to determine appropriate streptomycinepidemiological cutoffs for Salmonella and Escherichia coli. | FEMS Microbiol Lett | 2016 Feb | 26781915 |
| The Effects of Inulin on Characteristics of Lactobacillus paracasei TD3 (IBRC-M10784) as Probiotic Bacteria in vitro. | Arch Iran Med | 2016 Feb | 26838078 |
| Virulence factors and antimicrobial resistance in Escherichia coli strains isolated from hen egg shells. | Int J Food Microbiol | 2016 Dec 5 | 27607065 |
| Clonal spread of mcr-1 in PMQR-carrying ST34 Salmonella isolates from animals in China. | Sci Rep | 2016 Dec 5 | 27917926 |
| Effects of Menthol Supplementation in Feedlot Cattle Diets on the FecalPrevalence of Antimicrobial-Resistant Escherichia coli. | PLoS One | 2016 Dec 28 | 28030622 |
| Prevalence of virulence and resistance to antibiotics in pathogenic enterococci isolated from mastitic cows. | J Vet Med Sci | 2016 Dec 1 | 27476730 |
| Biocide tolerance, phenotypic and molecular response of lactic acid bacteriaisolated from naturally-fermented Aloreña table to different physico-chemicalstresses. | Food Microbiol | 2016 Dec | 27554140 |
| Antimicrobial susceptibility of lactic acid bacteria isolated from human andfood-producing animal feces in Khon Kaen Province, Thailand. | Trop Anim Health Prod | 2016 Dec | 27492683 |
| Biocide and antibiotic resistance of Enterococcus faecalis and Enterococcusfaecium isolated from the swine meat chain. | Food Microbiol | 2016 Dec | 27554158 |