TitleJournalDatePubmed ID
Prevalence, characterization and antimicrobial susceptibility of Salmonellaenterica and Yersinia enterocolitica in pigs at slaughter in Italy.Int J Food Microbiol2013 May 1523603278
Antimicrobial resistance of Enterococcus species from meat and fermented meatproducts isolated by a PCR-based rapid screening method.Int J Food Microbiol2013 May 1523558191
Integron characterization and typing of Shiga toxin-producing Escherichia coli isolates in Belgium.J Med Microbiol2013 May23378558
Molecular characterization and antibiotic resistance profiling of Campylobacter isolated from cattle in Polish slaughterhouses.Food Microbiol2013 May23498189
A comprehensive approach to determine the probiotic potential of human-derivedLactobacillus for industrial use.Food Microbiol2013 May23498174
Survival of multidrug-resistant bacteria in thermophilic and mesophilic anaerobicco-digestion of dairy manure and waste milk.Anim Sci J2013 May23607603
Prevalence and characterization of multidrug-resistant zoonotic Enterobacter spp.in poultry of Bangladesh.Foodborne Pathog Dis2013 May23560422
Au(III)-promoted magnetic molecularly imprinted polymer nanospheres forelectrochemical determination of streptomycin residues in food.Biosens Bioelectron2013 Mar 1523058661
Edible ice in Jakarta, Indonesia, is contaminated with multidrug-resistant Vibrio cholerae with virulence potential.J Med Microbiol2013 Mar23264457
Species distribution, antibiotic resistance and virulence traits in enterococci from meat in Tunisia.Meat Sci2013 Mar23273480
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