Comparative analysis of genetic diversity and incidence of virulence factors and antibiotic resistance among enterococcal populations from raw fruit and vegetable foods, water and soil, and clinical samples. | Int J Food Microbiol | 2008 Mar 31 | 18180067 |
Multiclass determination and confirmation of antibiotic residues in honey usingLC-MS/MS. | J Agric Food Chem | 2008 Mar 12 | 18257525 |
Antibiotic and disinfectant susceptibility profiles of vancomycin-resistantEnterococcus faecium (VRE) isolated from community wastewater in Texas. | Bull Environ Contam Toxicol | 2008 Mar | 18193143 |
Antimicrobial resistance in Escherichia coli isolated in wastewater and sludgefrom poultry slaughterhouse wastewater plants. | J Environ Health | 2008 Mar | 18348391 |
Characterization of multiple-antimicrobial-resistant Salmonella enterica Subsp.enterica isolated from indigenous vegetables and poultry in Malaysia. | Lett Appl Microbiol | 2008 Mar | 18179445 |
Occurrence of antimicrobial resistance among bacterial pathogens and indicatorbacteria in pigs in different European countries from year 2002 - 2004: theARBAO-II study. | Acta Vet Scand | 2008 Jun 13 | 18554407 |
Safety of raw meat and shellfish in Vietnam: an analysis of Escherichia coli isolations for antibiotic resistance and virulence genes. | Int J Food Microbiol | 2008 Jun 10 | 18457892 |
Longitudinal study of antimicrobial resistance among Escherichia coli isolatesfrom integrated multisite cohorts of humans and swine. | Appl Environ Microbiol | 2008 Jun | 18424541 |
[Simultaneous determination of aminoglycoside antibiotics in milk by liquidchromatography with tandem mass spectrometry]. | Shokuhin Eiseigaku Zasshi | 2008 Jun | 18633203 |
Characterization of antibiotic resistance genes linked to class 1 and 2 integronsin strains of Salmonella spp. isolated from swine. | Can J Microbiol | 2008 Jul | 18641703 |