TitleJournalDatePubmed ID
Inhibition of polyphenoloxidase activity by mixtures of heated cysteinederivatives with carbonyl compounds.Mol Nutr Food Res2007 Apr17357978
Sugars as tobacco ingredient: Effects on mainstream smoke composition.Food Chem Toxicol2006 Nov16904804
Recycling of distillery effluents in alcoholic fermentation: role in inhibition of 10 organic molecules.Appl Biochem Biotechnol2006 Jun16720903
Application of a fast high-performance liquid chromatography method forsimultaneous determination of furanic compounds and glucosylisomaltol inbreakfast cereals.J AOAC Int2006 Jan-Feb16512242
Purification and characterization of a furfural reductase (FFR) from Escherichia coli strain LYO1--an enzyme important in the detoxification of furfural during ethanol production.J Biotechnol2006 Jan 2416111779
Production and composition of cider spirits distilled in "alquitara".J Agric Food Chem2006 Dec 2717177532
Protocol for early detection and evaluation of inhibitory wastewater using combined aerobic respirometric and anaerobic batch techniques.Water Environ Res2005 Nov-Dec16381158
Optimization of Brewery's spent grain dilute-acid hydrolysis for the productionof pentose-rich culture media.Appl Biochem Biotechnol2004 Spring15054253
Browning and decomposed products of model orange juice.Biosci Biotechnol Biochem2004 Mar15056883
Fun with furans.Chem Biodivers2004 Dec17191838
Displaying 61 - 70 of 83 in total