Purification and characterization of lipopolysaccharides from six strains of non-O157 Shiga toxin-producing Escherichia coli. | J Microbiol Methods | 2015 Sep | 26093258 |
Antioxidant activity and mineral composition of three Mediterranean commonseaweeds from Abu-Qir Bay, Egypt. | Saudi J Biol Sci | 2015 Sep | 26288568 |
Filamentous fungi as a source of natural antioxidants. | Food Chem | 2015 Oct 15 | 25952884 |
4-Nonylphenol reduces cell viability and induces apoptosis and ER-stress in a human epithelial intestinal cell line. | Toxicol In Vitro | 2015 Oct | 25998160 |
Characterization of a novel β-cypermethrin-degrading Aspergillus niger YAT strainand the biochemical degradation pathway of β-cypermethrin. | Appl Microbiol Biotechnol | 2015 Oct | 26022858 |
In vitro antioxidant and cholinesterase inhibitory activities of methanolic fruitextract of Phyllanthus acidus. | BMC Complement Altern Med | 2015 Nov 9 | 26553095 |
Interactive Effects of Indigestible Carbohydrates, Protein Type, and ProteinLevel on Biomarkers of Large Intestine Health in Rats. | PLoS One | 2015 Nov 4 | 26536028 |
Inherent organic compounds in biochar--Their content, composition and potential toxic effects. | J Environ Manage | 2015 Jun 1 | 25845996 |
Towards microbial fermentation metabolites as markers for health benefits of prebiotics. | Nutr Res Rev | 2015 Jun | 26156216 |
Nutraceutical properties of the methanolic extract of edible mushroomCantharellus cibarius (Fries): primary mechanisms. | Food Funct | 2015 Jun | 25943486 |