Over-expression of a tobacco nitrate reductase gene in wheat (Triticum aestivumL.) increases seed protein content and weight without augmenting nitrogensupplying. | PLoS One | 2013 Sep 9 | 24040315 |
Influence of temperature and substrate conditions on the omt-1 gene expression of Aspergillus parasiticus in relation to its aflatoxin production. | Int J Food Microbiol | 2013 Sep 2 | 23973838 |
Food and water security issues in Russia I: food security in the generalpopulation of the Russian Arctic, Siberia and the Far East, 2000-2011. | Int J Circumpolar Health | 2013 Oct 23 | 24471055 |
Endogenous levels of nitrites and nitrates in wide consumption foodstuffs: Results of five years of official controls and monitoring. | Food Chem | 2013 Oct 15 | 23692764 |
Pretreated cheese whey wastewater management by agricultural reuse: chemical characterization and response of tomato plants Lycopersicon esculentum Mill. under salinity conditions. | Sci Total Environ | 2013 Oct 1 | 23872185 |
Technological and safety properties of lactic acid bacteria isolated from Spanish dry-cured sausages. | Meat Sci | 2013 Oct | 23743032 |
Toxicity of cadmium and lead in Gallus gallus domesticus assessment of body weight and metal content in tissues after metal dietary supplements. | Pak J Biol Sci | 2013 Nov 15 | 24511699 |
Effect of test duration and feeding on relative sensitivity of geneticallydistinct clades of Hyalella azteca. | Ecotoxicology | 2013 Nov | 24061712 |
Rapid detection of economic adulterants in fresh milk by liquidchromatography-tandem mass spectrometry. | J Chromatogr A | 2013 May 3 | 23540766 |
Highly sensitive and selective colorimetric sensing of antibiotics in milk. | Anal Chim Acta | 2013 May 17 | 23639400 |