Determination of energy and amino acid digestibility in growing pigs fed corndistillers' dried grains with solubles containing different lipid levels. | Arch Anim Nutr | 2011 Aug | 21888036 |
Epigenetic mechanisms of mouse interstrain variability in genotoxicity of theenvironmental toxicant 1,3-butadiene. | Toxicol Sci | 2011 Aug | 21602187 |
Conjugation of bovine serum albumin and glucose under combined high pressure and heat. | J Agric Food Chem | 2011 Apr 27 | 21395313 |
Characteristics and antioxidant activity of Maillard reaction products frompsicose-lysine and fructose-lysine model systems. | J Food Sci | 2011 Apr | 21535806 |
Ileal digestibility of amino acids, phosphorus, phytate and energy in pigs fedsorghum-based diets supplemented with phytase and Pancreatin®. | J Anim Physiol Anim Nutr (Berl) | 2011 Apr | 20666859 |
Fortified juice drink improved iron and zinc status of schoolchildren. | Asia Pac J Clin Nutr | 2011 | 22094838 |
Lipoic acid - biological activity and therapeutic potential. | Pharmacol Rep | 2011 | 22001972 |
High-yield production of short chain length poly(epsilon-L-lysine) consisting of 5-20 residues by Streptomyces aureofaciens, and its antimicrobial activity. | Biotechnol Lett | 2010 Sep | 20464451 |
Dietary modulation of gut functional ecology studied by fecal metabonomics. | J Proteome Res | 2010 Oct 1 | 20806900 |
Isolation and identification of Enterococcus faecium from seafoods: antimicrobial resistance and production of bacteriocin-like substances. | Food Microbiol | 2010 Oct | 20688238 |