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| Protease activity of botulinum neurotoxin type E and its light chain: cleavage of actin. | Biochem Biophys Res Commun | 1993 Jan 29 | 8427588 |
| Allelochemicals in plant foods and feedingstuffs: 1. Nutritional, biochemical and physiopathological aspects in animal production. | Vet Hum Toxicol | 1993 Feb | 8434459 |
| Evaluation of feed grains with dried skim milk and added carbohydrate sources on weanling pig performance. | J Anim Sci | 1993 Dec | 8294290 |
| Nutritional evaluation of a copper-methionine complex for chicks. | Poult Sci | 1993 Dec | 8309880 |
| Effect of sanguinarine on the transport of essential nutrients in an everted gut sac model: role of Na+,K(+)-ATPase. | Nat Toxins | 1993 | 8167940 |
| [The determination of a gross utilization of 15N-lysine in laboratory rats. 2.Comparative testing with an antibiotic supplement to the diet]. | Arch Tierernahr | 1993 | 8512448 |
| Nutritional factors affecting milk quality, with special regard to milk protein: a review. | Acta Vet Hung | 1993 | 8116491 |
| Kinetics of the sulphite-inhibited browning of fructose. | Food Addit Contam | 1992 Sep-Oct | 1298652 |
| Performance and carcass characteristics of swine when fed diets containing canolaoil and added copper to alter the unsaturated:saturated ratio of pork fat. | J Anim Sci | 1992 May | 1526910 |