Antioxidant activity and chemical properties of crude and fractionated Maillardreaction products derived from four sugar-amino acid Maillard reaction modelsystems. | Ann N Y Acad Sci | 2008 Apr | 18448820 |
Longevity and fecundity of Japanese beetle (Popillia japonica) on foliage grownunder elevated carbon dioxide. | Environ Entomol | 2008 Apr | 18419934 |
Nutrient digestibility and performance responses of growing pigs fed phytase- andxylanase-supplemented wheat-based diets. | J Anim Sci | 2008 Apr | 18203976 |
[Medical and biological safety assessment of genetically modified maize event MON 88017. Report 1. Toxicologo-hygienic examinations]. | Vopr Pitan | 2008 | 19048881 |
Dietary nitrogen intake regulates hepatic malic enzyme messenger ribonucleic acidexpression. | Poult Sci | 2007 Sep | 17704387 |
Enzymatic hydrolysis of heated whey: iron-binding ability of peptides andantigenic protein fractions. | J Dairy Sci | 2007 Sep | 17699019 |
Synthesis of cross-linked chitosan modified with the glycine moiety for thecollection/concentration of bismuth in aquatic samples for ICP-MS determination. | Anal Sci | 2007 Oct | 17928668 |
Does concomitant glucose and glutamine supplementation change the response ofglutamine synthetase to fasting in healthy adult rats? | Clin Nutr | 2007 Oct | 17499397 |
Evaluation of an extracting method for the detection of Hepatitis A virus inshellfish by SYBR-Green real-time RT-PCR. | Int J Food Microbiol | 2007 Nov 30 | 17900731 |
Amino-acid depletion induced by abnormal amino-acid conjugation and protein restriction in isovaleric acidemia. | Eur J Clin Nutr | 2007 Nov | 17299485 |