Mycotoxin occurrence and Aspergillus flavus soil propagules in a corn and cotton glyphosate-resistant cropping systems. | Food Addit Contam | 2007 Dec | 17917911 |
Growth characteristics of Brevibacterium, Corynebacterium, Microbacterium, andStaphylococcus spp. isolated from surface-ripened cheese. | Appl Environ Microbiol | 2007 Dec | 17921266 |
Making sense of quorum sensing in lactobacilli: a special focus on Lactobacillus plantarum WCFS1. | Microbiology | 2007 Dec | 18048908 |
The effect of zinc on glycinergic inhibitory postsynaptic currents in rat spinal dorsal horn neurons. | Brain Res | 2007 Aug 3 | 17604007 |
Bio-sorption of atrazine in the press-cake from oilseeds. | Water Res | 2007 Aug | 17575996 |
Tolerance to high osmolality of the lactic acid bacterium Oenococcus oeni andidentification of potential osmoprotectants. | Int J Food Microbiol | 2007 Apr 20 | 17320992 |
Single and joint stress of acetochlor and Pb on three agricultural crops in northeast China. | J Environ Sci (China) | 2007 | 17969646 |
Medium supplementation with zinc enables detection of imipramine-inducedadaptation in glycine/NMDA receptors labeled with [3H]L-689,560. | Pharmacol Rep | 2006 Sep-Oct | 17085868 |
Characterization and kinetic analysis of enzyme-substrate recognition by threerecombinant lactococcal PepVs. | Arch Biochem Biophys | 2006 Oct 15 | 16962986 |
Characterization of antibiosis and antixenosis to the soybean aphid (Hemiptera:Aphididae) in several soybean genotypes. | J Econ Entomol | 2006 Oct | 17066826 |