| Lichenysin, a cyclooctapeptide occurring in Chinese liquor jiannanchun reducedthe headspace concentration of phenolic off-flavors via hydrogen-bondinteractions. | J Agric Food Chem | 2014 Aug 20 | 25065507 |
| Transamidation of gluten proteins during the bread-making process of wheat flour to produce breads with less immunoreactive gluten. | Food Funct | 2014 Aug | 24917417 |
| Dietary electrolyte balance influences ileal endogenous amino acid losses inbroiler chickens. | Poult Sci | 2014 Apr | 24706971 |
| Insecticidal effect of chlorantraniliprole against major stored-product insectpests in different grain commodities under laboratory tests. | Pest Manag Sci | 2013 Oct | 23554236 |
| Effects of oral branched-chain amino acids on hepatic encephalopathy and outcome in patients with liver cirrhosis. | Nutr Clin Pract | 2013 Oct | 23945292 |
| Analysis of heavy metal lead (Pb) levels with Aas in cow's milk by giving cumin(Cuminum cyminum L.), white turmeric (Curcuma zedoaria Rosc.) and mango turmeric (Curcuma mangga Val.). | Pak J Biol Sci | 2013 Nov 1 | 24511750 |
| Functional properties of Ditaxis heterantha proteins. | Food Sci Nutr | 2013 May 9 | 29387355 |
| Development of analytical methods for the determination of tenuazonic acid analogues in food commodities. | J Chromatogr A | 2013 May 10 | 23578482 |
| Chromosomal and plasmid-mediated fluoroquinolone resistance mechanisms amongbroad-spectrum-cephalosporin-resistant Escherichia coli isolates recovered fromcompanion animals in the USA. | J Antimicrob Chemother | 2013 May | 23302578 |
| Response of piglets to the standardized ileal digestible isoleucine, histidineand leucine supply in cereal-soybean meal-based diets. | Animal | 2013 Jun | 23228192 |