| Determination of five macrolide antibiotic residues in eggs using liquidchromatography/electrospray ionization tandem mass spectrometry. | J Agric Food Chem | 2005 Mar 23 | 15769104 |
| Safety evaluation of Lactobacillus delbrueckii subsp. lactis UO 004, a probiotic bacterium. | Res Microbiol | 2005 Mar | 15748979 |
| Toxic and genotoxic evaluation of six antibiotics on non-target organisms. | Sci Total Environ | 2005 Jun 15 | 15993685 |
| Telithromycin: a ketolide antibiotic for treatment of respiratory tractinfections. | Clin Infect Dis | 2005 Jun 1 | 15889365 |
| Antimicrobial susceptibility patterns of competitive exclusion bacteria appliedto newly hatched chickens. | Int J Food Microbiol | 2005 Jul 25 | 16014302 |
| Enterococci from Tolminc cheese: population structure, antibiotic susceptibility and incidence of virulence determinants. | Int J Food Microbiol | 2005 Jul 15 | 15992623 |
| Clinical herd health, farm management and antimicrobial resistance inCampylobacter coli on finishing pig farms in Switzerland. | Prev Vet Med | 2005 Jul 12 | 15907569 |
| Influence of erythromycin A on the microbial populations in aquaculture sediment microcosms. | Aquat Toxicol | 2005 Jul 1 | 15935863 |
| Enterocin AS-48RJ: a variant of enterocin AS-48 chromosomally encoded byEnterococcus faecium RJ16 isolated from food. | Syst Appl Microbiol | 2005 Jul | 16094865 |
| Effects of subtherapeutic administration of antimicrobial agents to beef cattleon the prevalence of antimicrobial resistance in Campylobacter jejuni andCampylobacter hyointestinalis. | Appl Environ Microbiol | 2005 Jul | 16000800 |