Biodegradation of high phenol containing synthetic wastewater by an aerobic fixedbed reactor. | Bioresour Technol | 2008 Nov | 18440804 |
Antioxidant properties of methanol extract and its solvent fractions obtainedfrom selected Indian red seaweeds. | Bioresour Technol | 2008 May | 17706415 |
Evaluation of liquid smoke treated ready-to-eat (RTE) meat products for controlof Listeria innocua M1. | J Food Sci | 2008 May | 18460134 |
Cinnamon bark proanthocyanidins as reactive carbonyl scavengers to prevent theformation of advanced glycation endproducts. | J Agric Food Chem | 2008 Mar 26 | 18284204 |
Determination of in vitro antidiabetic effects, antioxidant activities and phenolcontents of some herbal teas. | Plant Foods Hum Nutr | 2008 Mar | 18183488 |
Antioxidant and antimicrobial activity of Zingiberaceae plants in Taiwan. | Plant Foods Hum Nutr | 2008 Mar | 18157743 |
Comparative study on the antioxidant and biological activities of carvacrol, thymol, and eugenol derivatives. | J Agric Food Chem | 2008 Jun 11 | 18473475 |
Effect of dried bonito (katsuobushi) and some of its components on GABAAreceptors. | Food Chem | 2008 Jun 1 | 26065743 |
Response of Listeria monocytogenes to liquid smoke. | J Appl Microbiol | 2008 Jun | 18266702 |
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