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| Development of surface imprinted core-shell nanoparticles and their applicationin a solid-phase dispersion extraction matrix for methyl parathion. | J Chromatogr A | 2014 Apr 4 | 24576608 |
| Effect of dietary antioxidants on the cytostatic effect of acrylamide duringcopper-deficiency in Saccharomyces cerevisiae. | Food Funct | 2014 Apr | 24526248 |
| The red flour beetle Tribolium castaneum allows for the convenient determination of fitness and survival as a measure of toxic effects of the food contaminant acrylamide. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2014 | 25265133 |
| Four Escherichia coli O157:H7 phages: a new bacteriophage genus and taxonomic classification of T1-like phages. | PLoS One | 2014 | 24963920 |
| Dietary exposure of Hong Kong adults to acrylamide: results of the first HongKong Total Diet Study. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2014 | 24568121 |
| Carbonic anhydrase activity from the gilthead sea bream (Sparus aurata) liver:the toxicological effects of heavy metals. | Environ Toxicol Pharmacol | 2013 Sep | 23811108 |
| Industrially applicable strategies for mitigating acrylamide, furan, and 5-hydroxymethylfurfural in food. | J Agric Food Chem | 2013 Oct 30 | 23627283 |
| Diagnostic ions for the analysis of phenylalanine adducts of acrylamide andstyrene by ESI-QTOF mass spectrometry. | J Agric Food Chem | 2013 Oct 30 | 23387944 |
| Co-conjugation vis-à-vis individual conjugation of α-amylase and glucoamylase forhydrolysis of starch. | Carbohydr Polym | 2013 Oct 15 | 23987463 |