Selenium supplementation shows protective effects against patulin-induced brain damage in mice via increases in GSH-related enzyme activity and expression. | Life Sci | 2014 Jul 25 | 24931906 |
Patulin in apple juice and its risk assessments on albino mice. | Toxicol Ind Health | 2014 Jul | 23012343 |
Screening for the presence of patulin in molded fresh produce and evaluation of its stability in the production of tomato products. | J Agric Food Chem | 2014 Jan 8 | 24320608 |
Determination of patulin in apple and derived products by UHPLC-MS/MS. Study of matrix effects with atmospheric pressure ionisation sources. | Food Chem | 2014 Jan 1 | 24001858 |
Surface binding of toxins and heavy metals by probiotics. | Mini Rev Med Chem | 2014 Jan | 24329992 |
Kinetics of the thermal degradation of patulin in the presence of ascorbic acid. | J Food Sci | 2014 Jan | 24279387 |
Accumulation of the mycotoxin patulin in the presence of gluconic acid contributes to pathogenicity of Penicillium expansum. | Mol Plant Microbe Interact | 2014 Jan | 24024763 |
The gene PatG involved in the biosynthesis pathway of patulin, a food-borne mycotoxin, encodes a 6-methylsalicylic acid decarboxylase. | Int J Food Microbiol | 2014 Feb 3 | 24334092 |
Patulin reduction in apple juice by inactivated Alicyclobacillus spp. | Lett Appl Microbiol | 2014 Dec | 25130934 |
EGFR-mediated Akt and MAPKs signal pathways play a crucial role in patulin-induced cell proliferation in primary murine keratinocytes via modulation of Cyclin D1 and COX-2 expression. | Mol Carcinog | 2014 Dec | 23813870 |