Modulation of liver function, antioxidant responses, insulin resistance and glucose transport by Oroxylum indicum stem bark in STZ induced diabetic rats. | Food Chem Toxicol | 2013 Dec | 24140466 |
Increase of fumonisin b2 and ochratoxin a production by black Aspergillus species and oxidative stress in grape berries damaged by powdery mildew. | J Food Prot | 2013 Dec | 24290677 |
The antioxidant effects of pumpkin seed oil on subacute aflatoxin poisoning in mice. | Environ Toxicol | 2013 Dec | 24591108 |
The effects of flaxseed oil on cadmium-induced oxidative stress in rats. | Biol Trace Elem Res | 2013 Dec | 24043467 |
Photoprotective effects of Romanian propolis on skin of mice exposed to UVBirradiation. | Food Chem Toxicol | 2013 Dec | 24013074 |
Accumulation, histopathological effects and response of biochemical markers inthe spleens and head kidneys of common carp exposed to atrazine and chlorpyrifos. | Food Chem Toxicol | 2013 Dec | 23994085 |
Saccharomyces boulardii ameliorates clarithromycin- and methotrexate-inducedintestinal and hepatic injury in rats. | Br J Nutr | 2013 Aug 28 | 23279717 |
Long-term selenium supplementation in HaCaT cells: importance of chemical form for antagonist (protective versus toxic) activities. | Biol Trace Elem Res | 2013 Aug | 23771685 |
Protective effects of selenium on oxidative damage and oxidative stress related gene expression in rat liver under chronic poisoning of arsenic. | Food Chem Toxicol | 2013 Aug | 23603382 |
Effects of dietary isoleucine on the immune response, antioxidant status and geneexpression in the head kidney of juvenile Jian carp (Cyprinus carpio var. Jian). | Fish Shellfish Immunol | 2013 Aug | 23742869 |