| Effects of mulberry leaves on production performance and the potential modulationof antioxidative status in laying hens. | Poult Sci | 2017 May 1 | 28339512 |
| Metabonomic analysis of the protective effect of quercetin on the toxicity induced by mixture of organophosphate pesticides in rat urine. | Hum Exp Toxicol | 2017 May | 27251765 |
| Preliminary phytochemical analysis and evaluation of antioxidant, cytotoxic and inhibition of lipopolysaccaride - induced NOS (iNOS) expression in BALB/c mice liver by Ziziphus oenoplia Mill. fruit. | J Complement Integr Med | 2017 Mar 9 | 28282293 |
| Influence of Quercetin and Its Methylglyoxal Adducts on the Formation ofα-Dicarbonyl Compounds in a Lysine/Glucose Model System. | J Agric Food Chem | 2017 Mar 15 | 28233503 |
| MIL-101(Cr) as matrix for sensitive detection of quercetin by matrix-assistedlaser desorption/ionization mass spectrometry. | Talanta | 2017 Mar 1 | 28107941 |
| Antimicrobial activity and bioguided fractionation of Rumex tingitanus extractsfor meat preservation. | Meat Sci | 2017 Mar | 27883958 |
| Antihyperglycemic Effect of Quercetin in Ovariectomized Rats Treated withTamoxifen. | J Med Food | 2017 Mar | 28121480 |
| Modulation of iron transport, metabolism and reactive oxygen status byquercetin-iron complexes in vitro. | Mol Nutr Food Res | 2017 Mar | 27794191 |
| A Study of the Modulating Action of Quercetin on Biochemical and Histological Alterations Induced by Lead Exposure in the Liver and Kidney of Rats. | Chin J Physiol | 2017 Jun 30 | 28629212 |
| A kinetic study of bitter taste receptor sensing using immobilized porcine taste bud tissues. | Biosens Bioelectron | 2017 Jun 15 | 28187302 |