TitleJournalDatePubmed ID
In vitro and in vivo anti-inflammatory activity of Phyllanthus acidus methanolic extract.J Ethnopharmacol2015 Jun 2025839115
Kaempferol, a dietary flavonoid, ameliorates acute inflammatory and nociceptivesymptoms in gastritis, pancreatitis, and abdominal pain.Mol Nutr Food Res2015 Jul25917334
Determination of the polyphenolic content of a Capsicum annuum L. extract byliquid chromatography coupled to photodiode array and mass spectrometry detectionand evaluation of its biological activity.J Sep Sci2015 Jan25378270
Physio-Biochemical Composition and Untargeted Metabolomics of Cumin (Cuminumcyminum L.) Make It Promising Functional Food and Help in Mitigating SalinityStress.PLoS One2015 Dec 726641494
Assessment of wild mint from Tunceli as source of bioactive compounds, and itsantioxidant Activity.Cell Mol Biol (Noisy-le-grand)2015 Dec 1926718431
Soy Leaf Extract Containing Kaempferol Glycosides and Pheophorbides ImprovesGlucose Homeostasis by Enhancing Pancreatic β-Cell Function and SuppressingHepatic Lipid Accumulation in db/db Mice.J Agric Food Chem2015 Aug 1926211813
Use of ethyl lactate to extract bioactive compounds from Cytisus scoparius:Comparison of pressurized liquid extraction and medium scale ambient temperature systems.Talanta2015 Aug 126048835
Astragalin inhibits autophagy-associated airway epithelial fibrosis.Respir Res2015 Apr 2125895672
Antimicrobial Air Filters Using Natural Euscaphis japonica Nanoparticles.PLoS One201525974109
The dietary flavonoid Kaempferol mediates anti-inflammatory responses via the Src, Syk, IRAK1, and IRAK4 molecular targets.Mediators Inflamm201525922567
Displaying 31 - 40 of 118 in total