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| The feruloyl esterase gene family of Fusarium graminearum is differentially regulated by aromatic compounds and hosts. | Fungal Biol | 2012 Apr | 22483046 |
| Optimization of furfural and 5-hydroxymethylfurfural production from wheat straw by a microwave-assisted process. | Bioresour Technol | 2012 Apr | 22297050 |
| Improved ethanol and reduced xylitol production from glucose and xylose mixtures by the mutant strain of Candida shehatae ATCC 22984. | Appl Biochem Biotechnol | 2012 Apr | 22328261 |
| A one-pot method for the selective conversion of hemicellulose from crop wasteinto C5 sugars and furfural by using solid acid catalysts. | ChemSusChem | 2012 Apr | 22411884 |
| Effect of nutrient supplementation of crude or detoxified concentrated distilled grape marc hemicellulosic hydrolysates on the xylitol production by Debaryomyces hansenii. | Prep Biochem Biotechnol | 2012 | 22239704 |
| Hypolipidemic and bifidogenic potentials in the dietary fiber prepared from Mikan(Japanese mandarin orange: Citrus unshiu) albedo. | J Nutr Sci Vitaminol (Tokyo) | 2012 | 22878387 |
| Effect of xylose on the molecular and particle size distribution of peanuthydrolysate in Maillard reaction system. | J Sci Food Agric | 2011 Oct | 21674506 |
| Response surface methodology for meat-like odorants from the Maillard reactionwith glutathione II: the tendencies analysis of meat-like donors. | J Food Sci | 2011 Nov-Dec | 22416688 |